We cooked lobster thermidor for New Years Eve. It was kind of like a twice baked potato with lobster instead. First you cook it and pull all the meat out, mix it up with the sauce, put it back in the halved lobster shell and broil it for a bit. Boom. Done.
Brent was in charge of the all the steps that involved touching the lobster.
in the pan ready to be broiled
Ta Daa!
We bought a whole assortment of noise makers, but Phoebe fell asleep at 7 so we had to quietly toot our horns.
Super serious Brent
Thats better.
Phoebe quickly got the hang of the noise makers
Happy New Year to everyone out there!
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